Thursday, March 17, 2011

Zebra Print Birth Control Pill Case


Best Thai Restaurants in New York City

New York City, home to over 8 million people and is considered the most diverse city in the world today. As one of the world's most populated cities, New York City continues to prove why it identifies as the epitome of the great melting pot. Making up 5 counties alone, NYC is clearly one of the biggest cities in the world today. Although NYC is known for it's arts & entertainment, as well as, major tourist attractions, news/music industries, financial entities, successful sports teams, and varied culture, the big apple remains to exhibit one of the best things it is ultimately known for, it's food and fine dining. Pondering at the thought of what kind of cuisine sounds comparatively good, you realize that you are in the mood for Thai food. If you are new to New York City and have a hard time separating fact from fiction, as you attempt to find a good Thai restaurant, you should look no further, as you are destined to find it. I have decided to narrow down the numerous Thai restaurants in the big apple to only the best in New York City. Aroi!
 
One thing to love about New York City is the fact that you can find just about anything under the sun. Located in the heart of America's largest city on 615 Grand St. in between Lorimer and Leonard St. is one of the greatest Thai restaurants in NYC, Lily Thai. With everything from entrees and appetizers to soups and salads, and much more, Lily Thai proves why they are a force to be reckoned with. I was very impressed with this fine Thai restaurant the moment that I set foot into the place and still continue to be impressed, still to this day. Whether you love meat or fish, Lily Thai is a place that possesses all of your favorite Thai cuisine. If you are a vegetarian, you will more than likely love Lily Thai. In fact, the vegetarian selection is rather extensive and one of the best vegetarian friendly options Lily Thai has to offer is definitely "Pad Keing" which is sautéed with ginger, onions, black mushrooms, in a flavorful black bean sauce. Although this dish is traditionally served with meat or fish, it tastes phenomenal with Tofu. The "Kang Puk" soup is amazing here, as well. Lily Thai also has an array of desserts. Lunch specials are available and range from $6.95/$7.95. Delivery is available to those that want to enjoy Thai food at home or in an different environment. Lily Thai is easily one of the greatest Thai restaurants in New York City to date and remains to be one of my favorites. Lily Thai is open Monday through Friday from 12 pm until 11 pm, Saturday from 1 pm until 11 pm, and Sunday from 1 pm until 10:30 pm. For more information about this vastly underrated Thai establishment, please call: (718) 218-7534 or visit: www.lilythairestaurant.com right now.
 
New York City is one of the most exciting cities in the world today. Located in the heart of the big apple, on 644 10th Avenue in between 45th and 46th St. lies one of the best Thai restaurants in the world (and I am not exaggerating), Olieng. I have tried numerous Thai food establishments all over the country and I have yet to find many that can compete with Olieng. If you are looking to enjoy some of the greatest Thai food in NYC, this is the place to do it. With everything from entrees and appetizers to soups and salads, and much more, Olieng clearly proves why this fine Thai eatery is one of the best, yet finest in New York City today. Whether you are craving "Pad Woonsen" which is your choice of meat (pork, chicken, beef, duck, etc.) or your choice of fish (shrimp, calamari, or catfish fillet, etc) or even your choice of vegetarian substitute (Tofu or vegetables) with sautéed clear noodles, tomatoes, onions, scallions, bell peppers, and eggs served with rice or "Pla Chu Chee" which is deep fried snapper in curry paste made from coconut milk, you can find a vast majority of Thai cuisine at Olieng. If you are vegetarian, you will truly appreciate this fine Thai restaurant, as they have a lot of vegetarian selections, including Tofu substitutes. For example: If you want to try the "Jungle Curry" you can do so with Tofu or vegetarian duck. You don't need to eat Jungle Curry with meat or fish. Lunch specials are available at Olieng. Delivery is available, so you can enjoy incredible Thai food just from the comfort of your own home. If I had to choose my most favorite Thai restaurant, this would definitely be it. Olieng is open Monday through Thursday from 11 am until 10:30 pm, Saturday from 11 am until 11 pm, and Sunday from 12 pm until 10:30 pm. For more information about Olieng, simply call: (212) 307- 9388 or visit: www.olieng.com today.
 
The melting pot is more than just diversity and culture, it's lifestyle created from other parts of the world. Without the melting pot being so popular in the US, we would not be able to enjoy some of the best Thai food around, let alone Thai food at all. Located on 149 W. 4th St. in between 6th Avenue and MacDougal St. is one of the best Thai restaurants in New York City, Galanga. With everything from entrees and appetizers to soups, salads, and starters, and more, Galanga is truly one of the unsurpassed Thai eating places in NYC. One of my favorite Thai dishes at Galanga is definitely the "Pineapple Duck Curry" which is the home-style roasted duck in red curry sauce with pineapple chunks, grape tomatoes, and fresh basil. I am a vegetarian, so when I ate at Galanga, I asked that the roasted duck be substituted with eggplant. If you are a vegetarian, you will love Galanga simply because there are alternatives to just about every entrée available. You can enjoy the finest entrees substituted with Tofu, eggplant, or even mixed vegetables instead of meat or fish. Galanga also has vegetarian duck available. Lunch specials are also available, so if you are looking to enjoy a nice Thai lunch, I would definitely recommend eating at Galanga. Delivery is an option, making eating Thai food convenient for those looking to enjoy flavorful food at home. Prices start at just $1 and go up to $18. Galanga only takes cash, so before you eat here, I highly recommend visiting the ATM. Galanga is open Monday through Thursday from 11:30 am to 11 pm, Friday and Saturday from 11:30 am to 11:30 pm, and Sunday from 11:30 am until 10:30 pm. For more information about Galanga, just call: (212) 228-4267 right now.
 
Sawadee. Sawdee. Sawdee. Are you hungry for Thai food? What about amazingly delicious Thai food? Located on 265 W. 23rd St. in between 7th and 8th Avenue is RIN. If you are looking to enjoy some of the finest Thai food that New York City has to offer, you are ordained to love RIN. With everything from entrees to appetizers, and much more, RIN continues to demonstrate why they are one of the best Thai restaurants in New York City. I absolutely love this place. One of the best Thai foods to enjoy at RIN is definitely the "Red Curry" which is a special coconut red curry sauce mixed with bamboo shoots, chili, and fresh basil. This can be served with your choice of meat (chicken, beef, etc), fish, or Tofu. If you are a vegetarian, you will definitely find something to enjoy at this Thai food place. In fact, if you haven't tried the "Green Curry" with eggplant, you are missing out on what real Thai cuisine is about. You can also ask for substitutes. Delivery is also available. I have to admit despite having amazing food, RIN is one of the most creative eateries in the big apple. Their Thai Iced Tea is also to die for. The prices start at just $1 and go up to $18. RIN is open Sunday through Thursday from 11:30 am until 11 pm and Friday and Saturday from 11:30 am until 11:30 pm. For more information about this incredible Thai restaurant, just call: (212) 675-2988 today.
 
I have to admit, every time I discover a good thing, I always feel that I have accomplished something. Situated in the heart of NYC on 349 E. 12th St. in between 1st and 2nd Avenue lies one of the best Thai eateries in New York City, Thai Terminal. With everything from entrees and appetizers to soups and salads to specials and side orders, and more, Thai Terminal definitely displays why it is one of the best Thai restaurants in NYC. Thai Terminal has many delectable examples of Thai cuisine on the menu that range from "Pad Phik Khing" and "Pad Thai", that are destined to satisfy your Thai food craving. If you love chicken or fish and are looking for great Thai food, the Thai Terminal is the place. If you are a vegetarian, more than likely, Thai Terminal has what you are looking for. In fact, as a vegetarian, I can honestly say that I was impressed with the selections and the option to substitute any meat on the menu with Tofu. There is also a vegetarian selection for those that prefer an array of meatless Thai options. I truly recommend the "Green Curry Eggplant" which is spicy curry served with eggplant, green peas, bell peppers, carrots, and basil leaves. Thai Terminal entity also has an array of lunch specials to choose from for only $9. You can also enjoy Thai desserts here. Another reason to love Thai Terminal is the fact that despite having delicious take-out, the delivery option is available, so you can enjoy amazing Thai food right from home. Thai Terminal is open Monday through Thursday from 12 pm until 11 pm and Friday and Saturday from 12 pm until 11 pm. Thai Terminal is also open on Sundays from 12 pm until 11 pm. For more information about this fantastic Thai restaurant, simply call: (212) 614-0155 right now.

To think that in only 1698, there was not even a population of 5,000 in New York City and now in 2011, there are over 8 million people. A lot can happen in over 300 years.

Restaurant Reviews: Thai Tada Restaurant in Herndon, Virginia

In the center of Herndon, Virginia lies one of the most fluent, yet cultural Thai eateries in Virginia, Thai Tada. Located on 1106 Herndon Parkway near Elden Street and the Potomac College, Thai Tada proves why it's a Thai restaurant worth eating at. I first discovered this fine Thai eating establishment when enjoying a nice lunch on a quiet Monday, in the middle of October, with an ex boyfriend and his friend.
 

When you first notice Thai Tada, you will notice that the outside is rather spacious, so whether or not the restaurant is busy or calm, there is always a place to park. Despite being apart of a plaza, there is much more to this Thai restaurant than it's external ambiance. In fact, the environment of Thai Tada is rather habitual, yet relaxed while remaining culturally united to the Thai culture. When you first enter this fine Thai restaurant, you will notice that the Thai culture is present, but rather subdued. The area of the restaurant is actually surprising superior than predicted from the outside, as it's relatively large. There are multiple seating options that range from booths to tables.
 

If you know anything about what makes a great business, let alone a restaurant, you will know that great service is key. You could be eating at a restaurant with the best food on the planet, but if their service is terrible, the food starts to become overrated and eventually loses it's flavor. In the case of Thai Tada, that wasn't the case at all. In fact, I was incredibly impressed with how attentive, as well as, prompt the service was. When I ate at Thai Tada during lunch hours, there were very few customers in the place. I loved the waiter's courteous behavior and the fact that he not only paid attention to our order, but offered suggestions, as well.
 

I am not new to Thai cuisine; however I wanted to make sure that Thai Tada had a reasonably vast vegetarian selection. Thai cuisine is notorious for offering an array of vegetarian selections, however; not every Thai place does. Thai Tada is a Thai eatery that does, which made me rather impressed. After contemplating and debating what to order, I decided to order the "Eggplant with Thai Basil" or "Pad Mah Kuer Jae" which consisted of sliced eggplants sautéed in a spicy, yet sweet basil chili sauce. While waiting for my main meal, I decided to enjoy a "Spring Roll" compliments of our waiter, followed by a bowl of "Tom Yum" which consisted of an array of Thai spices with various vegetables including mushrooms.
 

The spring roll was pleasantly good, however; the soup was more notable. The soup had the right amount of spices, which balanced the flavor. Both were hot, which was a sign they were just prepared. What was most impressive, however; was the main entrée, the Pad Mah Kuer Jae which tasted incredibly delicious. It was not only hot in temperature, but hot in taste. This dish was served with rice, which allowed the stability of the flavor to link together. The portion was actually quite generous. In fact, it was so generous that I found myself pondering whether or not I wanted to take home the leftovers.
 

Although I noticed a full bar being available, along with an empty buffet, I did not have a cocktail nor the buffet. I did, however; enjoy authentic Thai Iced Tea and also what tasted like Mango flavored Coconut Milk, along with water. If you plan on eating Thai food, you definitely need to make sure that water is available.
 

My experience overall with Thai Tada was really good. I truly recommend this Thai restaurant to anyone in Herndon, Virginia and surrounding areas that is looking to enjoy fantastic Thai cuisine in a traditional, yet comfortable eating environment. Would I eat there again? Absolutely.

 
Thai Tada Restaurant
1106 Herndon Parkway
Herndon, VA 20170
(703) 435-7618

http://www.thaitadarestaurant.com

Martial Arts: A Look At The Aikido Ranking System

Aikido is a martial art that is influenced by progression and collaboration, with an emphasis on various throws and joint locks. “Ai” means join. “Ki” means energy. “Do” means way. Aikido is simply a fighting system that highlights the act of combining combats, meaning that the individual that uses the Aikido fighting system can use an array of assorted flings and joint associations to merge with his/her opponent. Aikido’s fighting system embraces the grab, the throw, the strike, the return, and the thrust techniques.


Aikido is a martial art that is has become very popular around the world, but is most popular in Japan. One thing is certain, martial arts belts are often ranked in an effort to help real martial artists not only reach their goals, but allow them to learn and expand from the level they have already mastered.


There are over five different styles of Aikido (Yoshokai, Shodokhan, Aikikai, Yoseikan, Manseikan, Tendoryu, Kobayashi, etc), however; despite this, the levels, as well as, the belt system are remain true to the origin, but different depending on the Aikido sensei (or Aikido master). It is a well known fact that not every martial art includes the level and belt system, however; Aikido is a martial art that does.


Aikido has two primary belt systems. A white belt and a black belt.


The white belt is the first belt you will receive. There are six individual degrees of white belts you must achieve before you can advance to the black belt. The beginner level starts at 6th kyu. Once you have accomplished the 6th, you can forward to the 5th, then to the 4th, next is the 3rd, followed by the 2nd, and finally to the 1st kyu. The 1st kyu represents the degree (or rank) one must pass to get to the black belt.


The black belt is the second belt you will receive. Although degrees tend to vary, most of they start with the 8th kyu and go up to the 1st kyu. Once you master the black belt, you can move onto the Hakama rank. The Hakama represents the dan grades and Shodans, which are the individuals who have mastered the Aikido martial art.


Some Aikido styles have a five belt and one tag system. The white belt, followed by the yellow belt, orange belt, green belt, blue belt, purple belt, brown belt, black tag, and black belt.


The white belt starts at the 8th kyu, rather than the 6th kyu. Instead of extending all of the way from the 5th to the 1st, the 7th kyu becomes the yellow belt. Then once you have accomplished the yellow belt, you can move onto the 6th kyu which is the orange belt. The green belt represents the 5th kyu, as the blue belt represents 4th kyu. The purple belt is the 3rd kyu. The brown belt is the 2nd kyu and once you pass the test for the brown belt, you move onto what is referred to as the black tag which is the 1st. The black belt represents the 1st Dan Grade or Shodans on the path to the Hakama.


Several other forms of Aikido embrace the stripe concept. Most of the time, these forms represent only four different colored belts, because each color represents a stripe, as a result of passing the test. The white belt is always the 7th kyu and the beginning towards training. The 6th kyu represents the yellow belt, as the 5th represents the yellow belt with a stripe. The 4th kyu represents the blue belt, as the 3rd kyu represents the blue belt with a stripe. The 2nd kyu is the brown belt, as the 1st kyu is the brown belt with the stripe. Once you pass the test, you can achieve master rank. There is no black belt.


If you attend an Aikido class in Washington DC vs. an Aikido class in Miami vs. an Aikido class in Los Angeles, you can expect a different rank, as well as, belt system. If you attend three different classes and six different Aikido seminars in Los Angeles, CA alone, you can expect that the vast majority represent an entirely different rank, as well as, belt system.